NeNe Chicken Opens Second Store at The Starling Mall!

Petaling Jaya, 16 th March – NeNe Chicken continues the momentum with the launch of its new restaurant at The Starling. The new store is able to accommodate about 120 customers and has an outdoor seating area. Established in 1999, the Korean Fried Chicken chain has grown to one of the largest chains in Asia, with a presence in Singapore, Australia and Hong Kong. The  fried chicken is prepared according to its secret recipe, with sauces, marinate and batter all fully imported from South Korea.

“We are happy with the reception of NeNe Chicken since our launch at Genting Highlands. Our focus now is on operations and execution as to ensure all our customers enjoy our products. Other things in the pipeline is expansion in both our menu and locations! We are so excited and will roll things out in due time.” Said Raymond Wong, Managing Director of NeNe Chicken Malaysia.

More items are slated to be introduced into the menu as NeNe Chicken aims to continues its expansion and aims to open its first store in East Malaysia by this year. For more updates and promotions, fans can visit NeNe Chicken Malaysia Facebook and Instagram page, and the full menu can be viewed on


About NeNe Chicken
Establishing itself in 1999 with its first outlet in South Korea, NeNe Chicken today has grown to over 1,200 restaurants and is one of the largest fried chicken chains in South Korea. “Ne Ne” translated from Korean means “Yes! Yes!”. and it represents the Asian philosophy of flow, and positivity as inspired by NeNe Chicken’s founder, C.H. Hyun. This philosophy is what makes NeNe Chicken stand out as we are firm believers on the benefits of eating well, good customer service and giving back to the communities that we operate in. NeNe Chicken is operated by NNC Food Industries Sdn. Bhd. whose main objectives is to deliver the brand promise and experience in Malaysia.

About ST Group
Since 1999 core members of STGroup have been focused on the Food & Beverage sector across Australia and New Zealand. Highly agile, well-resourced and determined to drive success for our stakeholders, our history shows a pattern of accelerated growth as more brands, more stores and more customers find value in our end-to- end management services. STGroup has introduced PappaRich, Ippudo Ramen, Hokkaido Baked Cheese Tart in both Australia and New Zealand, iDarts and PAFU in Australia and Gong Cha exclusively in New Zealand.

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